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1 Dandelion root has also traditionally been used to make a coffee substitute. Dandelion's common name is derived from the French dent de lion, a reference to the irregular and jagged margins of the lance-shaped leaves. The familiar puffball that succeeds the flower is a globular cluster of achenes, each of which is fitted with a parachute-like tuft. The taproot can be boiled and eaten or dried and ground as a base for a hot drink.
False dandelion is a summer perennial that can grow up to two feet tall on branching stems, although they will not reach this height in mowed turf areas. The oblong or spatulate, irregularly dentate or pinnatifid leaves grow in a rosette from the milky taproot, which also send up one or more naked flower stems, each terminating in a single yellow flower. Scientific name: Taraxacum officinale. Interpreting Wetland Status . Description.
Its scientific name is Taraxacum, a large genus of flowering plants in the family Asteraceae. These scientific names are the combination of two terms: the genus and the species. Also see The reason for the genus name seems pretty clear: in Greek Leontodon means lion´s tooth and this was (and still is) a common name of the dandelion in many languages. Taraxacum albidum it is a perennial herbaceous plant, sometimes mistaken for Taraxacum coreanum.
Taraxacum are native to Eurasia, and have been widely introduced to North and South America as well as other continents and are an invasive species in some areas. The original Latin name for dandelion which was given t this plant by Linnaeus in 1753 was "Leontodon taraxacum". Herba Polonica, 47:209-217. This is traceable through Arabic to Persian - talkh chakok - meaning bitter herb.
The dandelion is a perennial plant.
Dandelion - Taraxacum officinale - The much misunderstood dandelion is a wonderful plant with many uses. Scientific Name and Common Name; Kingdom: Plantae – Plants Subkingdom: Tracheobionta ... Taraxacum palustre marsh dandelion Taraxacum phymatocarpum northern dandelion Taraxacum spectabile showy dandelion Legal Status. Dandelions are often considered a pesky weed in Canada and the U.S. yet European and Asian nations have greatly benefited for years from the incredible nutritional value that this weed contains. More on Common Dandelion (Taraxacum officinale) in Wikipedia Allergens and Plants Search Enter a full or partial species name to find more information on one of over 1200 potentially allergenic plants. Prev Next Pause Resume.
The conent of some metals in dandelion (Taraxacum officinale Web.) This week's weed is: Taraxacum officinale (Dandelion) Scientific name.
Among which are: spring greens, blood tonic, wine, & a coffee substitute. Click on a scientific name below to expand it in the PLANTS Classification Report.
Taraxacum are native to Eurasia, and have been widely introduced to North and South America as well as other continents and are an invasive species in some areas. Native to Europe, it has spread nearly worldwide. There are numerous folk names for this widely-used herb. Take a look at Dandelion family classification in the upcoming sections. Scientific Name: Hypochoeris radicata Also known as: Spotted Catsear Family: Asteraceae. Capecka E, Gaweda M, 2001. A dandelion is a flower. It is one of the … Dandelions scientific name comes from the Greek words for “disorder” and “remedy.” The Greeks felt that no matter what ailed you, dandelion would help In China, and dandelion has been used to treat serious conditions for more than 1,000 years. Dandelion-and-burdock is a popular fizzy drink made in the north of England.
It was used in Arabic medicine in the 11th century.
The common dandelion is actually a variety of forms or 'microspecies' and there are also a number of other dandelion species, so identification can be tricky. To treat jaundice and other liver diseases There are no studies to evaluate this use. Roots Dandelions have deep tap roots that can penetrate through most soil profiles. The familiar puffball that succeeds the flower is a globular cluster of achenes, each of which is fitted with a parachute-like tuft. More Accounts and Images; Integrated Taxonomic Information System (TARAX) Jepson Interchange … 3 In Asian cooking, for example, the leaves are used like lettuce, boiled, made into soup or fried.
The deeply lobed leaves of this tap-rooted perennial plant form a basal rosette from which the long, slightly downy, unbranched flower stalks rise up to 16 inches (40 cm). Its scientific name is Taraxacum, a large genus of flowering plants in the family Asteraceae.They are native to Eurasia and North and South America.Two species, T. officinale and T. erythrospermum, are found as weeds worldwide.